FILTERS Reset

With Ingredients

Without Ingredients

Holidays

Time

Tastes

Diets

Allergies

Nutrition Per serving

Techniques

Cuisines

Courses

Sources

Brands

Aloo Aloo

Aloo Aloo

3 3 3 3 4 4
5
Recipe by
Food.com Food.com

Ingredients

  • 2 garlic cloves
  • 1 piece gingerroot (1-inch piece roughly chopped.)
  • 3 tbsps sunflower oil (ghee or veggie oil)
  • 2 tsps mustard seeds (black)
  • 2 tsps cumin seeds
  • 1 tsp coriander seed (coursely crushed)
  • 2 cinnamon sticks (1-inch pieces)
  • 25 curry (leaves, fresh)
  • 2 onions (red finely chopped)
  • 14 ozs chickpeas (drained)
  • 3 tomatoes (skinned, deseeded, rough chopped)
  • 7 ozs potatoes (use new and cut in half)
  • 1 tsp turmeric (ground)
  • 2 tsps salt
  • 14 ozs coconut milk
  • 14 cup coriander (leaves, rough chop)
Prep Time
40 min
Total Time
1 hr
Servings
5 servings

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 610 Calories from Fat 290
% Daily Value *
Total Fat 33g 51%
Saturated Fat 18g 90%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 540mg 23%
Potassium 1330mg 38%
Total Carbohydrate 67g 22%
Dietary Fiber 18g 72%
Sugars 15g
Protein 19g
Vitamin A 15%
Vitamin C 45%
Calcium 15%
Iron 45%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

About Yummly Blog Press Developer tools Help/FAQ

© 2009-2013 Yummly Privacy Terms