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Almond Crusted Chicken with Tomato Citrus Sauce

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1
Recipe by
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Ingredients

  • 14 cup olive oil
  • 2 cloves chopped garlic
  • 2 cups plum tomatoes (roma, diced)
  • 1 cup orange (diced, wedges)
  • 14 cup fresh rosemary (chopped)
  • 14 cup chopped fresh thyme
  • 18 tsp salt
  • 1 cup ground almonds
  • 14 cup all-purpose flour
  • 18 tsp ground cumin
  • 18 tsp curry powder
  • 18 tsp ground turmeric
  • 18 tsp salt
  • 18 tsp black pepper (ground)
  • 6 boneless skinless chicken breast halves
  • 14 cup olive oil
  • 14 cup clarified butter
Prep Time
5 min
Total Time
45 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 410 Calories from Fat 290
% Daily Value *
Total Fat 32g 49%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 190mg 8%
Potassium 540mg 15%
Total Carbohydrate 13g 4%
Dietary Fiber 3g 12%
Sugars 2g
Protein 19g
Vitamin A 15%
Vitamin C 50%
Calcium 6%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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