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Almond Cake (Wedding Wheat Free and Lactose Free)

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 200 grams flour
  • 100 grams margarine
  • 100 grams sugar
  • 1 eggs
  • 2 tsps lemon zest
  • 1 tsp essence (almond)
  • 1 tbsp ground almonds (taken from the filling)
  • 1 pinch salt
  • 500 grams ground almonds
  • 500 grams caster sugar
  • 75 grams brown rice flour (or plain flour)
  • 25 grams flour (polenta, or semolina)
  • 7 eggs
  • 1 lemon zest (and juice of)
  • 3 tsps essence (almond)
  • 1 dash brandy
Prep Time
15 min
Total Time
15 min
Servings
24 servings
units
metric units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 1.5g 8%
Trans Fat 0.5g
Cholesterol 60mg 20%
Sodium 55mg 2%
Potassium 100mg 3%
Total Carbohydrate 37g 12%
Dietary Fiber 2g 8%
Sugars 26g
Protein 5g
Vitamin A 2%
Vitamin C 2%
Calcium 4%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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