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Allie’s Delicious Macaroni and Cheese

Allie’s Delicious Macaroni and Cheese

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24
Recipe by
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Ingredients

  • 8 ozs elbow macaroni
  • 5 tbsps butter
  • 5 tbsps all-purpose flour
  • 1 qt milk (warm, 110 degrees F/45 degrees C)
  • pepper
  • salt
  • 1 pinch cayenne pepper
  • 1/4 lb ham (cubed)
  • 5 ozs cheddar cheese (cubed)
  • 5 ozs mozzarella cheese (cubed)
  • 5 ozs monterey jack cheese (cubed)
  • paprika (to taste)
Prep Time
10 min
Total Time
1 hr
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 640 Calories from Fat 320
% Daily Value *
Total Fat 36g 55%
Saturated Fat 21g 105%
Trans Fat
Cholesterol 115mg 38%
Sodium 970mg 40%
Potassium 570mg 16%
Total Carbohydrate 45g 15%
Dietary Fiber 3g 12%
Sugars 10g
Protein 33g
Vitamin A 35%
Vitamin C 8%
Calcium 70%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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