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Alex's Italian Pasta Salad

Alex's Italian Pasta Salad

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2
Recipe by
Food.com Food.com

Ingredients

  • 1 lb rotelle pasta (or 1 lb rotini pasta)
  • 6 ozs muenster cheese
  • 2 ozs cheese (mild monterey jack pepper)
  • 1 green bell pepper
  • 1 yellow bell pepper
  • 1 tomato (medium)
  • 1 cucumber
  • 1 salami
  • 3 cups italian dressing
  • salt
  • pepper
  • 2 tbsps grated parmesan cheese (Kraft or similar)
Prep Time
30 min
Total Time
40 min
Servings
7 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 950 Calories from Fat 730
% Daily Value *
Total Fat 81g 125%
Saturated Fat 30g 150%
Trans Fat
Cholesterol 170mg 57%
Sodium 5220mg 217%
Potassium 610mg 17%
Total Carbohydrate 18g 6%
Dietary Fiber 1g 4%
Sugars 14g
Protein 34g
Vitamin A 15%
Vitamin C 70%
Calcium 30%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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