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Shrimp-Corn Bisque

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 1 lb shrimp
  • 2 tbsps butter
  • 12 onion (diced)
  • 1 12 jalapeno pepper (seeded and minced (optional, but we like them!))
  • 1 stalk celery (diced)
  • 2 cups corn kernels (or 2 cups frozen corn)
  • 1 12 tbsps all-purpose flour
  • 14 12 ozs chicken broth
  • 1 cup half-and-half
  • fresh cilantro (stem, for garnish)
  • garnish (fresh cilantro stem, for)
Prep Time
30 min
Total Time
50 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 400 Calories from Fat 160
% Daily Value *
Total Fat 17g 26%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 220mg 73%
Sodium 1220mg 51%
Potassium 700mg 20%
Total Carbohydrate 18g 6%
Dietary Fiber 1g 4%
Sugars 6g
Protein 44g
Vitamin A 70%
Vitamin C 20%
Calcium 70%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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