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54th Street Grill Gringo Dip Copycat

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 1 lb pepper cheese (velveeta monterey jack)
  • 1/2 cup heavy cream
  • 1 cup milk
  • 3/4 cup pico de gallo
  • 1/4 tsp cayenne pepper
  • 1 tbsp grated parmesan cheese
  • 5 ozs spinach (frozen creamed, Stouffers)
Prep Time
5 min
Total Time
20 min
Servings
9 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 70 Calories from Fat 50
% Daily Value *
Total Fat 6g 9%
Saturated Fat 3.5g 18%
Trans Fat
Cholesterol 20mg 7%
Sodium 140mg 6%
Potassium 150mg 4%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 3g
Protein 2g
Vitamin A 35%
Vitamin C 10%
Calcium 8%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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