24 Hour Dill Pickles

24 Hour Dill Pickles

  • Ingredients 10 Count
  • Nutrition 45 Calories
  • Directions 35 Minutes

8 servings

Ingredients

imperial units us metric
  • 6 cucumber (small)
  • 4 cups water
  • 1/4 cup white vinegar
  • 1 tsp white sugar
  • 2 tbsps kosher salt
  • 4 cloves garlic (sliced thin)
  • 1/2 tsp whole allspice
  • 1 tsp black peppercorns
  • 1/2 tsp mustard seeds
  • 6 bunches fresh dill (sprigs)

Directions

BTotal Time35 min

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Nutrition Facts

Amount Per Serving
Calories 45 Calories from Fat 0
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0%
Sodium 960mg 40%
Potassium 390mg 11%
Total Carbohydrate 11g 4%
Dietary Fiber 2g 8%
Sugars 5g
Protein 3g
Vitamin A 15%
Vitamin C 20%
Calcium 6%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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