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100% Raw Thai Salad

100% Raw Thai Salad

3 3 3 3 4 4
2
Recipe by
Food.com Food.com

Ingredients

  • 2 cucumbers (lebanese, sliced into thin ribbons using a vegetable peeler)
  • 1 cup bean sprouts
  • 1 cup sprouts (snow pea)
  • 1 cup snow peas (topped and tailed)
  • 34 cup mung bean sprouts
  • 17 12 cherry tomatoes (halved)
  • 1 yellow bell pepper (sliced thinly)
  • 12 cup cashews (raw, roughly chopped)
  • 12 cup fresh cilantro
  • 12 cup fresh mint (roughly torn)
  • 2 limes (juice of)
  • 1 tbsp olive oil (cold pressed)
  • 1 tsp sesame oil
  • 1 12 tsps nama shoyu (or 1 1/2 teaspoons soy sauce)
Prep Time
15 min
Total Time
15 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 290 Calories from Fat 160
% Daily Value *
Total Fat 17g 26%
Saturated Fat 3g 15%
Trans Fat
Cholesterol 0mg 0%
Sodium 50mg 2%
Potassium 840mg 24%
Total Carbohydrate 30g 10%
Dietary Fiber 7g 28%
Sugars 11g
Protein 11g
Vitamin A 30%
Vitamin C 160%
Calcium 10%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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