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Yummly’s Friday Food Roundup

It’s hard to believe it’s already July! We’re heading into prime summer time now in the US, so take advantage of the long, golden days by spending more time in the great outdoors. Pack a picnic basket! Bring your barbecue favorites. It’s the time of year meant for lazy days drinking ice-cold lemonade, eating tasty food on red-checkered blankets, and catching up with a good book. Even though 4th of July has come and gone once again, these recipes will be delicious all summer long.

1. How to Bake a Cake in a Jar – Beautiful cakes and cupcakes in a jar to send to loved ones near and far!

2. Easy Foods to Make for a Crowd – Need to feed a group of people on the cheap? Check out these tasty recipes!

Featured: Cook, Bake, and Decorate, Eat, Live, Travel, Write, The Yummy Life, The Daily Crave, Food for Vitality, Life as a Lofthouse, Food & Fire, Emy Kitchen, Lisa’s Dinnertime Dish, All that Splatters

3. Homemade Red & Blue Dyes for the Fourth – Forget food dye! Try these natural, homemade dyes instead.

4. Celebrate Independence Day with All-American Pies – Don’t forget a scoop of vanilla ice cream to go with it!

Featured: The Bonjon Gourmet, nic cooks, Cupcakes and Kale Chips, Mama Makes from Scratch, Eat the Love, Tish Boyle, Baking Serendipity, Gingerberry Baking, I Heart Chocolate Milk, The Fool with Flour

5. Red, White, and Blue Desserts for the 4th of July – Patriotic sweets from blue and red velvet cake to triple berry tarts.

FeaturedBaby GizmoColleenie McCupcakeGlorious TreatsTaste and TellLemonade and Porch SwingsAt the Picket FenceThe Patriotic BakerHappy Sugar FuntimeKokocooksThe Fab Five and Food

 

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Photo Credits: Life as a Lofthouse and nic cooks

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