Every Recipe for The Perfect Easter Brunch

Brunch is a lovely portmanteau of breakfast and lunch, so it makes sense that the food you eat is also a fusion of the two. While breakfast might call for an omelet with a side of bacon, the magic of brunch will transform the order into a fluffy Quiche Lorraine, or bacon-topped deviled eggs – a dish slightly more filling, yet still light. Pair these dishes with a lovely mimosa or glass of sangria, and your whole day is guaranteed to be an excellent one.

Bacon, Chive, and Truffle Deviled Eggs from Internet Cooking PrincessBacon, Chive, and Truffle Deviled Eggs


Hot Cross Buns from Chocolate ShavingsHot Cross Buns


Veggie Frittata from The Spotted FoxVeggie Frittata


Strawberry Cake from What’s On My PlateStrawberry Cake


Perfect Breakfast Potatoes from Crepes of WrathPerfect Breakfast Potatoes


Coconut Lemon Muffins from Graceful FitnessCoconut Lemon Muffins


Spicy Mango Pineapple Salad from A Kitchen EndeavorSpicy Mango Pineapple Salad



Blueberry Blackberry Scones from Slow Cooking KitchenBlack and Blueberry Scones


Ham, Cheese and Broccoli Quiche from Baking Makes Things BetterHam, Cheese and Broccoli Quiche


Peach Grapefruit Sangria from Eat. Drink. Love.Peach Grapefruit Sangria


Brioche Sticky Buns from AJ’s Cooking SecretsBrioche Sticky Buns


Cheesy Hash Brown Casserole from Pass the PlateCheesy Hash Brown Casserole


Broccoli, Mushroom, and Cheese Strata from Deliciously GoldenBroccoli, Mushroom, and Cheese Strata


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