Dim Sum at Home: It’s Easier Than You Think!

Delicious dumplings and fluffy steamed buns are easier to make than you might expect. In some cases, you may need to acquire ingredients foreign to your daily rotation, but once you have those base essentials, you can put together a lot of these spectacular dishes with just a little planning! With the Lunar New Year coming up this weekend, now might be just the time to put together an impressive array of Dim Sum at home with these awesome recipes.

Shanghai Soup Dumplings (Xiao Long Bao) from Epicurious

Photo by Noel Barnhurst

Steamed Pork Buns (Char Siu Bao) from My Recipes

Photo by Becky Luigart-Stayner

Shanghai-Style Spring Rolls (with Braised Cabbage and Pork) from Serious Eats

Photo by Chichi Wang

Har Gow from Food.com

Photo by Keropok

Smoked Oyster Sticky Rice Wrapped in Lotus Leaf from Epicurious

Photo by Marcus Nilsson

Shrimp Siu Mai (Dumplings) from Food Network

Chinese-Style Spare Ribs from Martha Stewart

Photo by Con Poulos

Sesame Balls with Drunken Fig Filling from Epicurious

Photo by Pate Eng

Cantonese Style Pork and Shrimp Dumplings from AllRecipes

Egg Tarts from My Recipes

Photo by Leigh Beisch

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