- Tweet
- &description=10 Succulent Salmon Dishes for Healthier Eating" data-pin-do="buttonPin" >
Poached or pan-fried, smoked or seared, salmon is delicious! On top of that, just adding one or two portions salmon to your weekly menu can decrease your risk of heart disease, lower your blood pressure, and boost your immune system! Eat healthier, cleaner, and better with a few of these fabulous, simple salmon recipes.
- Bucatini in Tomato Saffron Cream with Wild Salmon from Tasty Trix
- Salmon Parcels from Sweet Potato Chronicles
- Salmon Fillet with Sake Sauce and Wild Rice from Julia’s Album
- Whole Side of Salmon with Brown Butter Sauce from Fig & Cherry
- Double Salmon Eggs Benedict from Fueling Endurance Performance
- Orange Glazed Salmon from Gourmet Kitchen Tales
- Three-Ingredient Maple Glazed Salmon from Ring Finger Tan Line
- Salmon with Mango Sauce and Coconut Rice from Cynthia Presser
- Greek Phyllo Salmon Packets from Food Done Light
- Baked Salmon with Tomatoes, Spinach and Mushrooms from Salu Salo
Related searches on Yummly:
- Asian ginger salmon
- Low fat salmon burgers
- Smoked salmon chowder
- Parmesan herb crusted salmon
- Lemon garlic salmon
