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Foods to Eat for a Lucky 2013

By Katherine on December 30, 2012

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To help make this new year’s the best fresh start ever, enhance your luck with dishes designed to fill you with fortune! As written in “Foods to Bring Good Luck in the New Year,” the top foods you should eat to get fate on your side are beans and legumes (particularly black eyed peas), greens (cabbage, kale, collards), steamed fish, long noodles and grains, pork, fruits (grapes and figs are best), and cake (especially bundts)! With that in mind, these dishes maximize your luck potential, and of course they’re delicious too!

Sauteed Pork Chops with Sauerkraut from Serious Eats

Photo by Nick Kindelsperger

Greek Black-Eyed Peas Salad from Simply Recipes

Cold Soba Noodles with Vietnamese Pork from My Recipes

Photo by Randy Mayor

Chocolate Sour Cream Bundt Cake from Leite’s Culinaria

Photo by France Ruffenach

Fried Sauerkraut Cakes with Kielbasa from Epicurious

Photo by Romulo Yanes

Kale and Butternut Squash Baked Risotto from Martha Stewart

Linguine with Collard Greens and Bacon from Epicurious

Photo by Romulo Yanes

Steamed Fish with Chickpeas and Currants from Chow

Photo by Jill Santopietro

Kale, Fig and Halloumi Salad from The Shiksa in the Kitchen

Italian Sausage with Red Grapes from Epicurious

Photo by Romulo Yanes

Related Searches on Yummly:

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