The incredibly simple, 3-ingredient balsamic vinaigrette paired with this salad brings out the tart and sweet contrast between the strawberries and spinach beautifully. It’s striking colors make it a beautiful addition to any meal, from brunch to dinner, and it’s healthy too! Try it for yourself today.
- 1 – 2 cups of strawberries, quartered
- baby spinach, washed
- 3 tbsps olive oil
- 2 tbsps balsamic vinegar
- 1 tsp brown sugar
- Combine Oliver oil, balsamic vinegar and brown sugar thoroughly.
- Place spinach in a bowl and place strawberries on top.
- Drizzle dressing over strawberries and wait 5 minutes before serving.