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Crepes make a lovely meal for breakfast, brunch, or any other time of the day you feel like! They’re wonderfully light and versatile, delicious with sweet fruits or smoky bacon alike. Mix up a batch of crepes one day of the week, and you can create a whole menu from start to finish with the results! Enjoy a savory egg crepe in the morning, a ham and cheese crepe at lunch, and one with strawberries and whipped cream for dessert. With all the options available, the only limit is your own creativity.
- Chocolate Crepes from Citron Limette
- Cheesecake Mousse Crepes with Mixed Berries from Tish Boyle
- Egg and Bacon Crepes Drizzled in Maple Syrup from Created by Diane
- Crepes with Asian Pear Compote from La casa sin tiempo
- Ricotta, Spinach, and Mushroom Filled Crepes from The Sweet Chick
- Dark Chocolate Crepes with Blueberry Cream from Family Spice
- Pesto Crepes from Peppermill
- Ricotta Crepes with Raspberry-Chili Coulis and Chocolate Shavings from Living in the Kitchen with Puppies
- Savory Crepes with Chanterelle Sauce from The Way the Cookie Crumbles
Related Searches on Yummly:
- Berry crepes
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- Ricotta crepes
- Chocolate strawberry crepes
- Brown sugar banana crepes
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