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Who doesn’t love corn on the cob? Each slightly charred kernel is a burst of sweetness. Add a touch of butter and the flavors are accentuated, becoming fuller and richer. Some of these recipes keep it simple, pairing grilled corn with homemade dips and sauces; others dare to take the corn off the cob and use it in other creative ways. Both methods result in a truly delicious dish that’s sure to please anyone at your barbecue, so don’t hesitate to try them all!
- Grilled Corn with Cumin Lime Butter from Weekly Greens
- Grilled Corn Chowder from Prana & Pie
- Quesadilla with Goat Cheese, Corn, and Caramelized Onions from Omnivorous Fox
- Cheesy Grilled Corn on the Cob from Pea 1 and Pea 2
- Grilled Corn Boats with Zucchini and Pepper Jack Cheese from Another Pint Please
- Hot Corn Dip from Many Makings
- Corn on the Cob with Garlic-Onion Crisps from Men Who Like to Cook
- Roasted Corn and Tomato Salad from Clare Cooks!
- Grilled Corn Salsa from Voracious Vander
- Grilled Corn with Honey-Ancho Chile Butter from Sweet Caroline’s Cooking
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