- Tweet
- &description=Gourmet Grains with Sugar, Spice, and Everything Rice" data-pin-do="buttonPin" >
Sugar and spice makes rice extra nice! From sweet vanilla rice pudding to crispy, savory fried rice, these grains are not to be subjected to a bit part in any meal. A piping hot, steamy bowl of plain white rice is good, but grilled to a crisp with seaweed and spices or tossed into a cheesy casserole, it’s so much better. With these recipes, you’ll never have a boring bowl of rice again!
- Brown Rice and Black Eyed Pea Pilaf (from Curry and Comfort)
- Vanilla Rice Pudding (from Cooking for Seven)
- Shrimp Fried Rice (from The Hungry Giant)
- Wild Rice Cranberry Soup (from Carpe Season)
- Thai Sticky Rice and Mango (from Indochine Kitchen)
- Yaki Onigiri – Grilled Rice Balls (from Umamimart)
- Dirty Rice and Cajun Halibut (from Arctic Garden Studio)
- Lotus Leaf Wrapped Rice (from Taste Hong Kong)
- Brown Rice Mushroom Pilaf (from Gourmandelle)
- Sweet Yellow Rice (from Veganlovlie)
Related Searches on Yummly:
If you’d like to be featured on the Yummly Blog, email Shelley [at] yummly [dot] com
