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Celebrate the 34th annual World Vegetarian Day and the start of vegetarian awareness month with some of these delightful International vegetarian dishes that all kinds of eaters will love! For those unaccustomed to vegetarian diets, try mixing up your meals with these meat-free options. Even dedicated vegetarians will find tasty new recipes in this list to add to their cooking repertoire!
- Falafel Veggie Burgers (from Food Doodles)
- Stuffed Eggplant & Peppers (from Bitchin’ Camero)
- Mushroom Wellington (from Delicieux)
- Vegetarian Muffuletta (from This Homemade Life)
- Kimchi Fried Rice (from Little Blue Hen)
- Aloo Matar – Potatoes and Peas Curry (from An Escape to Food)
- Mushroom Bourguignon (from Elle’s New England Kitchen)
- Pho Chay – Vegetarian Vietnamese Noodle Soup (from Healthy Green Kitchen)
- Tofu Mozzarella Meatballs (from Bake Bike Blog)
- Mixed Lentil Soup (from Collaborative Curry)
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