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When store bought jams are just too sweet, or you’ve got a glut of ripe leftover fruits that you’re still trying to find a use for, homemade jams are a great way to go! These awesomely simple homemade jams are perfect with crêpes, toast, pastries, and since you’re making it yourself, you can feel good knowing that the ingredients are fresh and of your own choosing! Make new use of your fruits and try these homemade jams on your own.
- Black & Blue Berry Jam (from Piccante Dolce)
- Strawberry Rhubarb Apple Jam (from Sweet Treats)
- Roasted Red Plum Jam (from Kitchen Table Scraps)
- Sweet & Spicy Tomato Jam (from Wonderland Kitchen)
- Autumn Apple Mint Jelly (Cooking Melangery)
- Raspberry Jam (from Leek Soup)
- Fig Jam (from Delicious Shots)
- Blueberry Lavender Jam (from Yummy Workshop)
- Sour Cherry Raspberry Lime Jam (from Hippo Flambé)
- Strawberry, Vanilla, and Rose Jam (from One Vanilla Bean)
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